Received date: 2020-03-16
Revised date: 2020-05-22
Online published: 2020-11-18
Key words: thermal lensing effect; soy sauce medium; blade method; concentration; thickness
CHEN Qing-nan, FAN Zi-ping, GAO Qi-ni, GUO Zheng-xin, ZHENG Bo-wei, PENG li . Optical thermal lens effect of soy sauce[J]. College Physics, 2020 , 39(11) : 80 -84 . DOI: 10.16854 /j.cnki.1000-0712.200089
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